Grassfed Beef



Our cattle forage during the spring, summer and fall months on our pastures, eating mainly grasses and clovers. During the winter we feed them hay. This means our herd is grass-fed and grass-finished.


We are processing beef throughout the year. Various cuts are available from the freezer year round. Contact us if you are interested in bulk beef (half or quarter steer) so we can add you to the waiting list.